{"id":2771,"date":"2016-07-08T04:24:38","date_gmt":"2016-07-08T12:24:38","guid":{"rendered":"http:\/\/www.entremundos.org\/revista\/?p=2771&#038;lang=en"},"modified":"2016-07-08T04:24:38","modified_gmt":"2016-07-08T12:24:38","slug":"oceans-in-crisis-coral-bleaching-and-ocean-acidification","status":"publish","type":"post","link":"https:\/\/www.entremundos.org\/revista\/environment\/oceans-in-crisis-coral-bleaching-and-ocean-acidification\/?lang=en","title":{"rendered":"Oceans in Crisis: Coral Bleaching and Ocean Acidification"},"content":{"rendered":"<p>By Richard Brown<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.theguardian.com\/environment\/gallery\/2016\/jun\/07\/coral-graveyard-the-aftermath-of-bleaching-on-the-great-barrier-reef-in-pictures\">Divers at Australia\u2019s Great Barrier Reef<\/a> are emerging from the water smelling of rotting flesh. <a href=\"http:\/\/www.theguardian.com\/environment\/2016\/jun\/03\/agencies-say-22-of-barrier-reef-coral-is-dead-correcting-misinterpretation\">Almost a quarter of the coral of the world\u2019s largest coral reef ecosystem is now dead<\/a>.<\/p>\n<p>As global warming and repeated El Ni\u00f1o years have caused <a href=\"http:\/\/www.entremundos.org\/revista\/environment\/drought-canicula-and-climate-change-in-guatemala\/?lang=en\">consecutive years of drought in Guatemala<\/a>, they also have raised ocean temperatures, causing corals to \u201cbleach,\u201d or release the algae that give them their brilliant color and their food. When corals release these algae, they starve and then decompose. (El Ni\u00f1o is a flood of warm water that spreads across the Pacific Ocean in irregular intervals, on average once every five years, and affects weather around the world.)<\/p>\n<p>A recent study found that 93% of the Great Barrier Reef\u2019s coral was bleached this year. When coral is bleached, it dies if ocean conditions do not allow it to recover. Terry Hughes, the lead researcher, <a href=\"https:\/\/twitter.com\/ProfTerryHughes\/status\/722512223067721728\">tweeted in April<\/a>, \u201cI showed the results of aerial surveys of #bleaching on the #GreatBarrierReef to my students, and then we wept.\u201d<\/p>\n<p><a href=\"http:\/\/www.gbrmpa.gov.au\/about-the-reef\/facts-about-the-great-barrier-reef\">The Great Barrier Reef<\/a>, like many coral reef ecosystems, rivals a jungle\u2019s biodiversity; it\u2019s home to hundreds of coral species, over 1,600 species of fish, 133 kinds of sharks and rays, over 30 species of whales and dolphins, and over 100 species of jellyfish, along with turtles, crocodiles, and thousands of other creatures. It stretches for 2,300 kilometers. The Belize Reef, the world\u2019s second-longest reef, stretches along the Central American coast for 290 kilometers.<\/p>\n<p>All of them depend on corals. When corals bleach, the small fish that feed on coral or use it for protection, like the <em>Finding Nemo<\/em> clownfish, starve or migrate. Animals of all sizes, up to dolphins and the mighty tiger shark, that feed on the smaller fish <a href=\"http:\/\/www.theguardian.com\/environment\/2016\/jun\/07\/the-great-barrier-reef-a-catastrophe-laid-bare\">also disappear<\/a>. The many birds that eat coral reef fish can no longer find them, and plants on nearby islands that depend on bird droppings for nourishment whither.<\/p>\n<figure id=\"attachment_2772\" aria-describedby=\"caption-attachment-2772\" style=\"width: 960px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-2772\" src=\"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o-1024x768.jpg?resize=640%2C480\" alt=\"The white tips on this coral are a reflection of &quot;bleaching&quot; and declining coral health. Photo by Oregon State University.\" width=\"640\" height=\"480\" srcset=\"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?resize=72%2C54&amp;ssl=1 72w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?resize=335%2C251&amp;ssl=1 335w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?resize=1050%2C788&amp;ssl=1 1050w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/7008825923_b14bd7829f_o.jpg?w=1920&amp;ssl=1 1920w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-2772\" class=\"wp-caption-text\">The white tips on this coral are a reflection of \u00abbleaching\u00bb and declining coral health. Photo by Oregon State University.<\/figcaption><\/figure>\n<p>The bleaching is not limited to the Great Barrier Reef. For just the third time we are witnessing a \u201cglobal bleaching event\u201d in which coral reefs from Australia to the Caribbean are dying. This year\u2019s bleaching appears far worse than the last two cases in 1982 and 1998.<\/p>\n<p>The source of the crisis is the unfathomable scale of human pollution. Land temperatures have risen across the globe because human activity has released so much carbon dioxide and other gases into the atmosphere that the atmosphere has become thicker, allowing less heat to escape into space. But the oceans disguise the true quantity of heat that human pollution has created, because they absorb 90% of the excess heat trapped by the atmosphere. That quantity of heat is so extreme that these oceans, which cover 70% of the planet, have become 1C hotter over just the past 35 years. That\u2019s over 1.2 billion kilometers <em>cubed<\/em> of water that humans have managed to heat in just three and a half decades.<\/p>\n<figure id=\"attachment_2774\" aria-describedby=\"caption-attachment-2774\" style=\"width: 960px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-2774\" src=\"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o-1024x683.jpg?resize=640%2C427\" alt=\" Bleached Coral in Comparison to Healthy Coral. Photo by Smithsonian's National Zoo\" width=\"640\" height=\"427\" srcset=\"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?resize=335%2C223&amp;ssl=1 335w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?resize=1050%2C700&amp;ssl=1 1050w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/27627673012_7a63b12bc9_o.jpg?w=1920&amp;ssl=1 1920w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-2774\" class=\"wp-caption-text\">Bleached Coral in Comparison to Healthy Coral. Photo by Smithsonian&#8217;s National Zoo<\/figcaption><\/figure>\n<p>Human pollution has changed not only the temperature of the oceans, but also their level of acidity, or pH. The oceans have absorbed so much of the carbon dioxide that humans create by burning oil, gas, and coal that in many places, mollusks like oysters and clams, crustaceans like crab, corals, and plankton are unable to build their shells because of increased acidity. This phenomenon, known as <a href=\"http:\/\/www.theguardian.com\/environment\/radical-conservation\/2016\/may\/27\/ocean-acidification-polling-uk-climate-change\">ocean acidification<\/a>, is increasingly wreaking ecological and economic havoc. Along the United States\u2019 northwest coast, the important oyster industry is dying. <a href=\"http:\/\/ww2.kqed.org\/science\/2016\/05\/25\/acidifying-waters-put-dungeness-crabs-at-risk\/\">Entire populations of Dungeness crab<\/a>, a commercial staple in the western US and western Canada, are in jeopardy.<\/p>\n<p>Ocean acidification simply adds to the burden on coral reefs, on which half a billion people depend worldwide both for fishing and other foods as well as for protection from flooding.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Richard Brown &nbsp; Divers at Australia\u2019s Great Barrier Reef are emerging from the water smelling of rotting flesh. Almost a quarter of the coral of the world\u2019s largest coral reef ecosystem is now dead. As global warming and repeated El Ni\u00f1o years have caused consecutive years of drought in Guatemala, they also have raised [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2776,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[418,415,419],"tags":[461,628,626,629,630,627],"class_list":["post-2771","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-climate-change","category-environment","category-oceans","tag-climate-change","tag-coral","tag-coral-bleaching","tag-coral-health","tag-great-barrier-reef","tag-oceans"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2016\/07\/15459237241_a73bb933c6_o.jpg?fit=3648%2C2736&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p7ljt7-IH","jetpack-related-posts":[{"id":7846,"url":"https:\/\/www.entremundos.org\/revista\/environment\/climate-change\/a-guatemalan-jewel-under-threat-discovery-and-exploration-of-the-cayman-crown-coral-reef\/?lang=en","url_meta":{"origin":2771,"position":0},"title":"A Guatemalan Jewel under Threat:  Discovery and Exploration of the Cayman Crown Coral Reef","author":"EntreMundos","date":"18 noviembre, 2020","format":false,"excerpt":"Fabio Cresto Ale\u00edna Climate change affects ecosystems all around the world, but one of the most threatened lies just some kilometers offshore from the Atlantic coasts of Guatemala and other countries in Central America, and it constitutes a key resource for millions of people: it\u2019s the Mesoamerican Reef System. Coral\u2026","rel":"","context":"En \u00abClimate Change\u00bb","block_context":{"text":"Climate Change","link":"https:\/\/www.entremundos.org\/revista\/category\/environment\/climate-change\/?lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/11\/photo-2020-05-18-15-54-55.jpg?fit=1200%2C810&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/11\/photo-2020-05-18-15-54-55.jpg?fit=1200%2C810&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/11\/photo-2020-05-18-15-54-55.jpg?fit=1200%2C810&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/11\/photo-2020-05-18-15-54-55.jpg?fit=1200%2C810&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/11\/photo-2020-05-18-15-54-55.jpg?fit=1200%2C810&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":9654,"url":"https:\/\/www.entremundos.org\/revista\/environment\/the-future-of-the-cayman-crown-coral-reef-conservation-and-sustainable-development\/?lang=en","url_meta":{"origin":2771,"position":1},"title":"The future of the Cayman Crown Coral Reef: Conservation and sustainable development","author":"EntreMundos","date":"14 marzo, 2022","format":false,"excerpt":"By Fabio Cresto Ale\u00edna The Cayman Crown coral reef, discovered in 2014, is being studied thanks to the work of Ana Gir\u00f3 of Healthy Reefs Initiative and \u00c1ngela Mojica of Pixan'Ja. It is an extraordinary coral reef, located at the border between Guatemala and Belize. Since 2020, thanks in part\u2026","rel":"","context":"En \u00abClimate Change\u00bb","block_context":{"text":"Climate Change","link":"https:\/\/www.entremundos.org\/revista\/category\/environment\/climate-change\/?lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2022\/03\/whatsapp-image-2022-02-01-at-08.23.47.jpeg?fit=1024%2C667&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2022\/03\/whatsapp-image-2022-02-01-at-08.23.47.jpeg?fit=1024%2C667&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2022\/03\/whatsapp-image-2022-02-01-at-08.23.47.jpeg?fit=1024%2C667&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2022\/03\/whatsapp-image-2022-02-01-at-08.23.47.jpeg?fit=1024%2C667&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":6388,"url":"https:\/\/www.entremundos.org\/revista\/environment\/climate-change-and-smart-coasts-in-mesoamerica\/?lang=en","url_meta":{"origin":2771,"position":2},"title":"Climate Change and Smart Coasts in Mesoamerica","author":"EntreMundos","date":"12 abril, 2020","format":false,"excerpt":"Fabio Cresto Ale\u00edna The climate is changing, and this global phenomenon is affecting the whole world, but it is not affecting all regions equally. Unfortunately, in many instances the countries, which are the least responsible for the greenhouse gas emissions causing the anthropogenic climate change, are those in which climate\u2026","rel":"","context":"En \u00abClimate Change\u00bb","block_context":{"text":"Climate Change","link":"https:\/\/www.entremundos.org\/revista\/category\/environment\/climate-change\/?lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/03\/foto-ii-sarstun.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/03\/foto-ii-sarstun.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/03\/foto-ii-sarstun.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/03\/foto-ii-sarstun.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2020\/03\/foto-ii-sarstun.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":9015,"url":"https:\/\/www.entremundos.org\/revista\/economy\/guatemala-development-at-what-cost\/?lang=en","url_meta":{"origin":2771,"position":3},"title":"Guatemala: development at what cost?","author":"EntreMundos","date":"23 julio, 2021","format":false,"excerpt":"By Anna Luisa Sch\u00f6nwald y Fabio Cresto Ale\u00edna In the past 25 years, the Gross Domestic Product (GDP) of Guatemala has increased largely and it is now at $85.3 billion with an annual growth rate of 2.95%. With that number it is in the top third of international ranking lists\u2026","rel":"","context":"En \u00abClimate Change\u00bb","block_context":{"text":"Climate Change","link":"https:\/\/www.entremundos.org\/revista\/category\/environment\/climate-change\/?lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2021\/07\/10-perdida-de-bosques-a-nivel-nacional.png?fit=554%2C682&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2021\/07\/10-perdida-de-bosques-a-nivel-nacional.png?fit=554%2C682&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2021\/07\/10-perdida-de-bosques-a-nivel-nacional.png?fit=554%2C682&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":2386,"url":"https:\/\/www.entremundos.org\/revista\/environment\/drought-canicula-and-climate-change-in-guatemala\/?lang=en","url_meta":{"origin":2771,"position":4},"title":"Drought, Can\u00edcula and Climate Change in Guatemala","author":"EntreMundos","date":"9 marzo, 2016","format":false,"excerpt":"Cover Photo: CONRED By Paris Rivera,\u00a0Climatologist, INSIVUMEH (National Institute for Seismology, Volcanology, Meteorology, and Hydrology) Guatemala usually experiences drought when the temperature of the Pacific Ocean is warmer than normal, a phenomenon known as El Ni\u00f1o. When oceanic-atmospheric conditions favor El Ni\u00f1o, drought and extended can\u00edculas are possible. This occurs\u2026","rel":"","context":"En \u00abClimate Change\u00bb","block_context":{"text":"Climate Change","link":"https:\/\/www.entremundos.org\/revista\/category\/environment\/climate-change\/?lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/05\/14889992627_d5edcf33a9_o.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/05\/14889992627_d5edcf33a9_o.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/05\/14889992627_d5edcf33a9_o.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/05\/14889992627_d5edcf33a9_o.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/05\/14889992627_d5edcf33a9_o.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1786,"url":"https:\/\/www.entremundos.org\/revista\/economy\/1786\/?lang=en","url_meta":{"origin":2771,"position":5},"title":"Mangroves: The last frontier of our coastal marine ecosystems","author":"EntreMundos","date":"10 marzo, 2016","format":false,"excerpt":"By Carlos Salvatierra - Executive Secretary of Redmanglar International and collaborator with COGMANGLAR Trees with twisted roots that plunge into brackish waters in the tropical coasts, flocks of pelicans, seagulls and herons, fish that venture to the shores of the estuaries showing you their eyes, crabs marching through the silt.\u2026","rel":"","context":"En \u00abAlternative Economy\u00bb","block_context":{"text":"Alternative Economy","link":"https:\/\/www.entremundos.org\/revista\/category\/economy\/alternative-economy\/?lang=en"},"img":{"alt_text":"","src":"https:\/\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/10\/4-la-belleza-de-las-raices-de-mangle-rojo-1.bmp","width":350,"height":200,"srcset":"https:\/\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/10\/4-la-belleza-de-las-raices-de-mangle-rojo-1.bmp 1x, https:\/\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/10\/4-la-belleza-de-las-raices-de-mangle-rojo-1.bmp 1.5x, https:\/\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/10\/4-la-belleza-de-las-raices-de-mangle-rojo-1.bmp 2x, https:\/\/www.entremundos.org\/revista\/wp-content\/uploads\/2015\/10\/4-la-belleza-de-las-raices-de-mangle-rojo-1.bmp 3x"},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/posts\/2771","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/comments?post=2771"}],"version-history":[{"count":1,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/posts\/2771\/revisions"}],"predecessor-version":[{"id":2778,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/posts\/2771\/revisions\/2778"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/media\/2776"}],"wp:attachment":[{"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/media?parent=2771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/categories?post=2771"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.entremundos.org\/revista\/wp-json\/wp\/v2\/tags?post=2771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}